One Minute Chocolate Mousse

  • 1/2 cup of milk
  • 1 egg add
  • 2 tablespoons of sugar
  • 1 pinch of salt
  • 1 cup chocolate chips
  • Liquor or rum
    Whipped Cream to garnish


    Bring milk to boil and take off stove.
    Put eggs in with chocolate chips
    Place chocolate chips in a blender.
    Add sugar and salt and chop up gradually.
    Pour in milk and put in ramekins, or small chocolate hollow cups.
    Cover with plastic wrap. And refrigerate.